Institutional Foodservice

Deep white serving bowl designed for soup, noodles, porridge, rice dishes, and other hot meal service. Suitable for catering operations, canteens, restaurants, and institutional dining.

Reusable serving bowl designed for daily commercial dining applications. Lightweight, stackable, and suitable for restaurants, cafeterias, catering services, hotels, and institutional foodservice.

A reusable commercial lunch box featuring a stainless steel divided inner tray, integrated soup container, and built-in cutlery storage on the lid. Designed for daily meal service, catering, canteens, schools, offices, and institutional foodservice.

This 5-section plastic meal tray features one larger compartment and four smaller compartments, providing a practical layout for complete meal combinations and standardized portion serving.   The transparent removable cover helps protect food while allowing the contents to remain visible. Its reusable and stackable structure makes it suitable for meal preparation, storage, distribution, and daily service in commercial foodservice environments.

This 5-compartment plastic meal container provides a practical layout for complete meals and standardized portion serving.   The integrated hinged lid stays connected to the base for convenient handling during meal preparation, serving, storage, and distribution. Multiple compartments help keep different foods separated while supporting efficient meal organization in high-volume foodservice environments.

This commercial divided meal tray features multiple compartments in different sizes, allowing different foods to be served together without mixing.   The matching lid provides added convenience for meal preparation, storage, distribution, and transport. Its compact rectangular design makes it practical for repeated use in high-volume foodservice environments.